Wednesday, 31 July 2013

Week 2, Term 3

This week we made:

Seasonal Soup

Rocket, Red Onion and Cheese Pizza

Pasta with Herb and Tomato Sauce

Bashed Neeps and Carrots



Soups were delicious, especially the one made with sugar snap, snow and minted peas!  Pizza was great – putting fewer ingredients on is really improving them. Pasta with tomato sauce was delicious, especially as we were able to purchase some very cheap but tasty tomatoes. Our coleslaw was greatly improved compared to previous times – we think it is because we used a coarser grater on the food processor. And the Bashed Neeps and Carrots (swede, carrots cooked and then mashed in butter) were incredibly popular. Great to see Sam enjoying them!!
As usual students displayed a wide range of skills in the kitchen – stirring, peeling, grating, frying, juicing, mashing and brushing.


The chooks seem very happy with their new home – everyone is enjoying working with them.


And finally two photos of Jack and Maggie. Jack did a great job up-dating our weather board. In these photos he is measuring the temperature of the soil.


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